Traditional pilchards in extra olive oil

Description

We preserve the Sardina Pilchardus variety of pilchards using our fresh and Traditional methods.

Product definition:

Sardines in Organic Extra Virgin Olive Oil – traditional Recipe: fried and preserved in organic extra virgin olive oil

Ingredients:

Sardine (Sardina Pilchardus) 73%, organic extra virgin olive oil 26%, salt 1%

Controls during processing:

Established controls by HACCP program.

GMO declaration

The sardine used for our production is wild, with no GMO in itself. All the rest of ingredients used for the production are GMO free, and they are certified by their producers.

Allergen content

This product’s main ingredient is sardine, which is a fish, and an allergen in itself. The rest of the ingredients are certified to be allergen free.

Made in Spain

Wild fish

Zone FAO 27 Atlantic, Northeast

Type: Purse seine