Crispbreads Sesame gluten-free 200g Organic
€ 6,25 Incl. taxes
Crispbreads with sesame flour
Out of stock
Description
An original, crunchy and gourmet recipe, with a subtle sesame flavour for people who are gluten intolerant, to be enjoyed throughout the day as a replacement for bread. The flours in our crispbreads are made by pressing the seeds of our organic vegetable oils
Crispbreads with sesame flour
Rice flour*, Corn flour*, De-oiled Sesame flour*(10%), Cane sugar*, Salt.
*Ingredients are Organically Grown
Allergens (as per current regulations): Walnut. May contain soybean, sesame and nuts.
| Nutritional Fact: | 100g |
| Energy | 1579 kJ / 373 kca |
| Fat | 2,7 g |
| of which saturated fat | 0,34 g |
| Carbohydrates | 75,8 g |
| of which sugars | 3,8 g |
| Fibers | 1,1 g |
| Proteins | 10,7 g |
| Salts | 1,14 g |
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