Tamari less salt Organic

Description

The fi rst reduced salt content tamari on the market, a key addition to the Lima range of soy sauces. The 25% less salt tamari responds to widespread consumer demand for products of this kind. Consumers wish to reduce their consumption of salt further, while keeping the fl avour of Tamari. The human body benefi ts from moderate salt consumption, but excessive consumption has the opposite effect* Salt is a mineral which is naturally present in the human body, and it is vital that our diet provides it. Tamari is an invaluable condiment, widely used in healthy cooking, due to its richness and complex fl avours. Just like Lima’s classic Tamari, the “25% less salt Tamari” is gluten-free The soy used is guaranteed GMO-free. 100% organic

Use

Tamari can be used for cooking as well as a condiment at table. It can be used to bring out the taste of pasta broths, soups, sautéed vegetables, salad dressings, marinades or when making stir-fry dishes. It combines well with rice vinegar, garlic, ginger and mustard.

Ingredients

water, SOYA beans*, sea salt 10,3%, alcohol*, A. Oryzae.
*organically grown

Product organically grown

100% of the agricultural ingredients are from organic farming

Ingredients

water, SOYA beans*, sea salt 10,3%, alcohol*, A. Oryzae.

* = organically grown

Allergens

Soy