Alce Nero spelled shortbread cookies with chocolate chips are produced only with extra virgin olive oil, without eggs, flavorings or fats of animal origin. The flour comes exclusively from organic spelled grown in Italy Chocolate chips enrich the recipe A source of fibre, phosphorus and copper, Alce Nero organic spelled shortbread with chocolate chips is perfect for breakfast or for a nourishing break with a plant-based drink.
This biscuit is also available in a 250g version.
SALES DENOMINATION
Organic spelled shortbread with chocolate chips and extra virgin olive oil (13%)
INGREDIENTS
Wheat flour* (spelt; 53%), cane sugar*, chocolate chips* (14% of which cane sugar*, cocoa mass*, cocoa butter*, emulsifier: sunflower lecithin*), extra virgin olive* (13%), rice syrup*, honey*, hazelnut puree*, leavening agents (ammonium carbonates, sodium carbonates), salt. *Organic
STORAGE WAY
It is recommended to store the biscuits in a cool, dry place, away from light. Close the bag carefully after opening.
ORIGIN
Produced in the factory of: Gandola Biscotti S.p.A. via Lavoro e Industria, 1041 – 25030 Rudiano (BS) – Italy
NUTRITIONAL STATEMENT FOR 100 G
ALLERGENS
Contains gluten. May contain other cereals containing gluten, milk, eggs, nuts and soy.
Valeur nutritionnel: | 100 g |
Energy | 2003kJ/477kcal |
Fat | 21g |
of which saturated fat | 5.8g |
Carbohydrates | 63g |
of which sugars | 26g |
Fibre | 3.0g |
Protein | 7.4g |
Salt | 0.40g |
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