The rigorous production process, the use of spring water from the Trentino Alps and the bronze wire drawing result in a rough surface, excellent resistance to cooking and a slightly browned color. Organic semolina pasta Alce Nero are sources of fiber and are perfect for preparing simple and tasty dishes.
Organic durum wheat semolina pasta
Organic durum wheat semolina, water. Origin of wheat: Italy / Country of grinding: Italy
Store in a cool, dry place away from heat.
Produced in the factory of: Via Felicetti 9, Predazzo (TN) – Italy
Contains gluten. May contain: other cereals containing gluten, soy, mustard.
Valeur nutritionnel: | 100 g |
Energy | 1487kJ/354kcal |
Fat | 2g |
of which saturated fat | 0.3g |
Carbohydrates | 70g |
of which sugars | 2g |
Fibre | 4g |
Protein | 12g |
Salt | 0g |
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